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The Catamount Pale Ale is brewed with a combination of 2-row pale, Caramel, Carapils, and Munich malts. Look for great head retention in this deep, brilliant, bronze-colored ale. We found the aroma to be slightly fruity, offering heaps of floral hops. Note a very well balanced sweet malt and spicy hop balance in the flavor. Catamount pale ale is hopped with Cascade hops, which contribute to its clean and dry finish. Note a distinctive hop bitterness in the finish as well as a trace of caramel. Overall, an excellent, clean, and flavorful pale ale. This beer would pair nicely with chicken, salmon, pork chops, or barbequed roast beef.
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