In honor of National Pancake Day, this recipe for Spiced Dark Craft Beer Pancakes has hints of cinnamon, orange peel, and beer to give these pancakes a little extra spice and depth.
- 1 cup sifted all purpose flour
- ¼ granulated sugar
- ¾ tsp baking powder
- ½ tsp salt
- 1 egg
- 1 cup dark beer
- 2 tbsp melted butter
- ½ tsp cinnamon
- 1 tsp orange peel
In a large bowl, combine all dry ingredients and spices.
Add all wet ingredients and whisk, a few lumps are ok.
Heat skillet or griddle on medium, and coat with butter pan spray.
Add batter in ¼ cups and wait for bubbles to form, flip and cook until golden brown.
Serve with some additional orange peel, butter and pure maple syrup.
Recipe and photo from: www.CraftBeer.com