Frankenmuth Brewing Company - Frankenmuth Oktoberfest
- Alcohol by Volume: 5.2%
- Int’l Bittering Units (IBUs): 21
- Serving Temperature: 40-45° F
Brewmaster, Fred Scheer, has worked in the brewing industry for 23 years in German, Dutch, and American breweries, has a master's degree in Brewing and Malting Science, and is a current active professional American Homebrewing Association judge acting on the Great American Beer Festival's evaluation panel. The brewery employees 14 full-time employees and offers hourly tours 7 days a week.
For more information about the brewery and scheduled tours, call (517) 652-6183 or check out their web site at www.frankenmuthbrewery.com.
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