Matt Brewing Company - Saranac Pale Ale
Int’l Bittering Units (IBUs):32
Serving Temperature:50-55° F
Malts:2-row, English Pale Malt, Caramel
Hops:English East Kent Goldings, English Fuggles, Willamette
“Cluster of Stars”. The Matt Brewing Company bottles their Saranac line of beers from the pure water that flows from the Adirondacks and the grains that grow in its unspoiled soil. Their Pale Ale is a wonderful example of a beer made with pristine natural resources and genuine craftsmanship. The inviting hopdriven aroma owes its sweetly floral nose to generous portions of English East Kent Goldings hops. With this medium-bodied pale ale you can expect a flavor similar its aroma but enhanced with apricot and grapefruit notes along with just a hint of pine. Look for caramel and bread-like flavors in the malts, accented by lightly toasty notes, but expect the malts to take a backseat to the hops. Enjoy the bitter Willamette hop finish which we found subtle, yet lingering. Great with pizza or pretty much anything you throw on the barbeque.
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