Rare Beer Club 2-Bottle Selections - February 2026
French Connection
Ellicottville Brewing Company – Ellicottville, NY
[Barrel Aged Saison – 7.5% ABV]
Founded in 1995 in the heart of Western New York’s ski country, Ellicottville Brewing Company is one of the state’s early craft beer pioneers. The brewery has built its reputation on approachable, well-balanced beers inspired by classic European traditions, brewed with modern consistency and a strong sense of place. French Connection reflects EBC’s respect for Belgian brewing heritage, offering a traditional witbier interpretation designed for refreshment and versatility rather than excess.
French Connection pours a softly hazy pale straw with a pillowy white head and lively carbonation. The aroma is bright and inviting, featuring notes of citrus peel, gentle spice, and fresh wheat. On the palate, subtle flavors of lemon zest, coriander, and bready malt unfold with a light, refreshing body and crisp acidity. Smooth, clean, and delicately spiced, it finishes dry and uplifting. An easy-drinking classic that pairs effortlessly with seafood, salads, soft cheeses, or light poultry dishes.
NOTE: French Connection is packaged in 16-oz cans, so instead of one 750-ml bottle, your shipment will include two 16-oz cans.
Neon Static (Rare Beer Club Exclusive)
Yazoo Brewing Company – Nashville, Tennessee
[Oak-Aged Farmhouse Ale with Hibiscus, Coconut & Orange Zest – 7.0% ABV]
Neon Static pours a luminous golden straw with a frothy, persistent white head that slowly settles, leaving delicate lacing behind. Aromas rise with bright citrus peel and soft tropical fruit, followed by subtle floral notes and a gentle earthy complexity. On the palate, vibrant fruit character is balanced by a crisp, lightly tart backbone, with smooth oak structure and restrained farmhouse funk adding depth. Notes of hibiscus lend a subtle brightness, while coconut and orange zest provide warmth and nuance. The finish is clean, dry, and refreshing, with just enough rustic character to keep each sip engaging.
Pair Neon Static with grilled seafood, fresh salads with citrus vinaigrette, soft cheeses like goat cheese or young gouda, or enjoy it on its own as a bright, flavorful refresher. Its lively acidity and layered profile also complement light charcuterie, seasonal vegetables, and herb-forward dishes.