Snake River Brewing Company - Vienna Style Lager
- Alcohol by Volume: 4.8%
- Int’l Bittering Units (IBUs): 18
- Serving Temperature: 40-45° F
Over the last eight years, Snake River Brewing Company has won 13 Gold and Silver Medals at the GABF – the most of any microbrewery over that period of time! A converted warehouse, the airy pub combines the industrial design of a brewery with the richness of mahogany wood finishes while offering a casual atmosphere and fantastic views of the town ski area. The focal point of the kitchen is a massive wood-burning oven, which has never been turned off since the opening of the brewpub. Fueled by applewood imported by Washington, it is used not only for pizza, but also for smoking meats and vegetables for pasta dishes.
For more information about the brewery and scheduled tours, call (307) 739-2337 or check out their web site at www.snakeriverbrewing.com.
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