Uinta Brewing Company - Yard Sale

Uinta Brewing Company - Yard Sale

Beer Club featured in U.S. Microbrewed Beer Club U.S. & International Variety Beer Club

Style:

Winter Lager

Country:

United States

Bottle size:

12-oz

Alcohol by Volume:

5.0%

Uinta Brewing Company - Yard Sale

  • ABV:

    5.0%
  • Bottle Size:

    12-oz
  • Int’l Bittering Units (IBUs):

    22
  • Serving Temperature:

    45–50°F
  • Suggested Glassware:

    Pilsner Glass, Flute, or Pint Glass
  • Malts:

    Caramunich, Munich, Vienna
  • Hops:

    Hallertau, Vanguard

Named for the skiing expression describing a spectacular tumble that sends equipment scattering across the snow, Yard Sale is Uinta's malt-forward Winter Lager. Pouring a brilliant reddish-amber color beneath a creamy, light beige head, this seasonal brew offers an inviting aroma of toasted bread crust, caramel, and lightly roasted grain. Subtle earthy, herbal, and spicy hop notes provide a pleasant counterpoint to the richer malt character. The combination creates a warming, comforting impression without the heaviness often associated with winter seasonal beers. On the palate, Yard Sale delivers layers of toasted bread, caramel, and gentle malt sweetness, supported by a smooth lager character. Hallertau-family and Vanguard hops contribute a restrained bitterness that balances the malt while keeping the finish clean and refreshing. At 5% ABV, this is an exceptionally approachable winter beer with enough flavor to complement hearty seasonal meals. For pairings, try it alongside roasted pork, bratwurst, grilled sausages, beef stew, or roasted root vegetables. Its toasty malt character should also pair beautifully with aged Gouda or nutty Alpine-style cheeses. Prost!

Uinta Brewing Company was established in Salt Lake City in 1993, during the early years of America's modern craft brewing movement. Named after Utah's Uinta Mountains, one of the few major mountain ranges in the contiguous United States that runs predominantly east to west, the brewery developed an identity closely connected to the state's rugged landscapes and outdoor recreation. From its beginnings, Uinta focused on producing flavorful, approachable craft beers while embracing a spirit of independence and exploration.

As Utah's craft beer industry grew, Uinta expanded its brewing capabilities and developed an increasingly diverse portfolio of ales and lagers. The brewery became particularly well known for its commitment to environmental responsibility. In 2001, Uinta became the first company in Utah to operate using renewable energy sources, establishing sustainability as an important part of its business philosophy. Its environmental initiatives have complemented a brewing approach that combines traditional techniques with modern ingredients and innovation.

Over the years, Uinta has earned recognition for beers ranging from crisp pilsners and hop-forward ales to rich seasonal specialties. Its portfolio includes longtime favorites such as Cutthroat Pale Ale, 801 Pilsner, and Yard Sale Winter Lager. Today, Uinta continues to draw inspiration from Utah's mountains and outdoor lifestyle, producing beers intended to be enjoyed after everything from a day on the ski slopes to an afternoon exploring the trails.

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