Weeping Radish Brewing Company - Weeping Radish Fest Bier
- Alcohol by Volume: 4.5%
- Int’l Bittering Units (IBUs): 12
- Serving Temperature: 42-47° F
From the beer garden exterior to the traditional clock tower, it transports you to a quaint Bavarian village. A visit to this truly unique attraction would not be complete without taking the tour of the on-site brewery and the new organic farm that will make Weeping Radish the East Coast’s first eco-brewery.
There’s no doubt that Weeping Radish had been well received by the critics. Parade Magazine ran an article listing the Weeping Radish Golden Lager as one of the 10 Hot American Brews. Then the Beverage Testing Institute confirmed it - they brew some good beer. They awarded the Black Radish and Fest Amber Silver Medal Awards. In fact, the brewery had only submitted 4 beers to the Beverage Testing Institute and were more than just a little excited when they received awards for each one!
Brewing with all natural ingredients, the Weeping Radish Brewery continues in a true German beer making tradition. Following the Reinheitsgebot, or German Purity Law of 1516, only water, malted barley, hops, and yeast are used. There are no additives or preservatives in any of their beers.
Unmatched Variety by style, brewery & country
Choose from Five different Beer Clubs offering unmatched variety by brewery,
country of origin, and beer style to suit your specific tastes.