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The Microbrewed

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  • May

Featured Beers - May 2006

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Port Brewing / The Lost Abbey - Avant Garde Ale
Brasserie De Saint-Sylvestre - Gavroche
Brasserie De Saint-Sylvestre - Gavroche
Camerons Brewery - LongLeg
Camerons Brewery - LongLeg
Atwater Block Brewery - Atwater Rost
Atwater Block Brewery - Atwater Dunkel
Atwater Block Brewery - Atwater Dunkel
Tuckerman Brewing Company - Tuckerman Pale Ale
Tuckerman Brewing Company - Headwall Alt
Tuckerman Brewing Company - Headwall Alt

Featured Brewery & Beer

 
The U.S. Microbrewed Beer Club
 
The U.S. and International Variety Beer Club
 
The Hop-Heads Beer Club - New!
 
The International Beer Club
 
The Rare Beer Club®
   

4 styles:

12 bottles

 

4 styles:

12 bottles

 

3 styles:

12 bottles

 

2 styles:

12 bottles

 

2 styles:

2, 4 or 6 btls

Port Brewing / The Lost Abbey - Avant Garde Ale                    
Brasserie De Saint-Sylvestre - Gavroche                    
Camerons Brewery - LongLeg                    
Atwater Block Brewery - Atwater Rost                    
Atwater Block Brewery - Atwater Dunkel                    
Tuckerman Brewing Company - Tuckerman Pale Ale                    
Tuckerman Brewing Company - Headwall Alt                    

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Unmatched Variety by style, brewery & country

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Flag Port Brewing / The Lost Abbey - Avant Garde Ale

Port Brewing / The Lost Abbey - Avant Garde Ale

Port Brewing / The Lost Abbey - Avant Garde Ale

  • Alcohol by Volume: 7.0%
  • Country: United States

I fell in love with the very first Farmhouse Ale I ever encountered, and it was Saison Dupont. There was just something so magical about a beer like that. Powerful yet reserved, flamboyant yet subdued, intriguing yet revealing. To this day, it remains one of the beers that I enjoy drinking whenever I can. At the same time, the Fantome beers were gaining momentum and respect for being wildly imaginative. I was brewing in Solana Beach at Pizza Port at the time and began to experiment with many unique ingredients, looking to explore possibilities unknown to me.

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Rare Beer Club
Flag Brasserie De Saint-Sylvestre - Gavroche

Brasserie De Saint-Sylvestre - Gavroche

Brasserie De Saint-Sylvestre - Gavroche

  • Alcohol by Volume: 8.50%
  • Serving Temperature: 45-53° F
  • Suggested Glassware: Tulip or Oversized Wine Glass
  • Country: France
Named after Victor Hugo's Les Miserables young pick-pocketing character, Gavroche likewise comes in an innocuous package but might leave you a little lighter on your feet (a barely detectible 8.5% ABV can sneak right up on ya and steal your very wits). Immediately note the aroma of this very attractive brew, with notes of tart berries—notably raspberries—with a juiciness similar to fresh apricots. Look also for a honeyed scent, with an accompanyi...
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U.S. & International Variety Beer Club International Beer Club
Flag Camerons Brewery - LongLeg

Camerons Brewery - LongLeg

Camerons Brewery - LongLeg

  • Alcohol by Volume: 4.80%
  • Serving Temperature: 45-50° F
  • Suggested Glassware: English Pint Glass
  • Country: England
We're on a bit of a kick it seems; this is our second English "session ale" in as many months. Like the Ridgeway Bitter featured last month, this beer is well-balanced and particularly easy to drink. However, this beer is not a bitter, per se; it's more of an English Pale Ale—the distinction lying mostly in the aromatic hoppiness present in this brew. So why feature another English session ale? The first reason: timing. It's May—summer's here, an...
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U.S. & International Variety Beer Club International Beer Club
Flag Atwater Block Brewery - Atwater Rost

Atwater Block Brewery - Atwater Rost

Atwater Block Brewery - Atwater Rost

  • Alcohol by Volume: 5.00%
  • Int’l Bittering Units (IBUs): 20
  • Serving Temperature: 44-50° F
  • Suggested Glassware: Pint Glass, Mug or Stein
  • Hops: Perle, Hersbrucker
  • Malts: Munich, Pils, Caramel
  • Country: United States
The German word for Rost (pronounced "roast", meaning 'rust' or 'red') suggests a rich, amber brew with a balance between the roasted barley and select German hops. We found it to be notably creamy (similar to their Dunkel) with floral notes and an herbal, tea-like nuance in the background. Expect slightly sweet, toffee-toned malts. The sweet start is followed by a firm malt & grain backbone with some citrusy hop notes. The bitterness is fairly l...
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U.S. Microbrewed Beer Club
Flag Atwater Block Brewery - Atwater Dunkel

Atwater Block Brewery - Atwater Dunkel

Atwater Block Brewery - Atwater Dunkel

  • Alcohol by Volume: 5.40%
  • Int’l Bittering Units (IBUs): 24
  • Serving Temperature: 48-52° F
  • Suggested Glassware: Pint Glass, Mug or Stein
  • Hops: Perle, Hersbrucker
  • Malts: Munich, Pils, Caramel, Chocolate, Black
  • Country: United States
We've admired this beer for years, and in fact, have featured it before. We didn't really think they could improve upon the original, but then we tried the new recipe… and son-of-a-gun is it ever smooth! Dunkel is the German word for 'dark'; Munich Dunkel lagers don't have the opaqueness of a stout—their darker color and name arose as a contrast to lighter-colored styles such as Helles lager (helles means "light" in German). Neither variety is ov...
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U.S. Microbrewed Beer Club U.S. & International Variety Beer Club
Flag Tuckerman Brewing Company - Tuckerman Pale Ale

Tuckerman Brewing Company - Tuckerman Pale Ale

Tuckerman Brewing Company - Tuckerman Pale Ale

  • Alcohol by Volume: 5.20%
  • Int’l Bittering Units (IBUs): 28.5
  • Serving Temperature: 48-54° F
  • Suggested Glassware: Pint Glass or Stein
  • Hops: East Kent Goldings, Cascade, Horizon, and a variety of Noble Hops (season dependant)
  • Malts: Canada Pale Ale 2-row, Best Maiz Munich II, Caramel Munich
  • Country: United States
Tuckerman Brewing Company's flagship beer is their interpretation of an American style Pale Ale. Brewed using English and Belgian specialty malts and four different domestic hops, it's also dry hopped and bottle conditioned, creating a beer with a strong malt character and a floral yet spicy hop quality. A great example of American creativity and experimentation, this tasty brew is quite distinctive. Immediately note the Belgian malts on the nose...
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U.S. Microbrewed Beer Club
Flag Tuckerman Brewing Company - Headwall Alt

Tuckerman Brewing Company - Headwall Alt

Tuckerman Brewing Company - Headwall Alt

  • Alcohol by Volume: 4.60%
  • Int’l Bittering Units (IBUs): 37
  • Serving Temperature: 42-50° F
  • Suggested Glassware: Stange (a tall, slender cylindrical glass)
  • Hops: Cascade, Horizon, Hallertau, Hersbrucker
  • Malts: Canada Pale Ale 2-row, Weyermann Rye, Weyermann Carafa II, Best Maiz Munich II
  • Country: United States
Named for headwall of the Tuckerman Ravine in New Hampshire—a place many believe witnessed the birth of extreme skiing—this beer likewise is a redefinition of the standard. Traditional Altbiers are Germany's equivalent to the ales of England. While Germany specializes in lager beers, they too brewed ales early in their brewing history. These beers tend to be cold-conditioned, similar to lagers, in order to produce an exceptionally smooth, clean-t...
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U.S. Microbrewed Beer Club U.S. & International Variety Beer Club
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Past Selections

We’re so proud of our featured beers, that we list them going all the way back to 1995

No other Beer Club can claim the same. Check out what we’ve been up for the last 20+ years. We know you’ll be impressed enough to see what’s coming next month.

See past selections
Unmatched Variety by Style, Brewery & Country

Unmatched Variety by style, brewery & country

Choose from Five different Beer Clubs offering unmatched variety by brewery,
country of origin, and beer style to suit your specific tastes.

DISCOVER OUR FIVE CLUBS

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