Featured Beers - Sept 1997

Southern California Brewing Company - Southern California Blonde

Southern California Brewing Company - Screaming Lobster Lager

Hangtown Brewing Company - Placerville Ale

Featured Brewery & Beer	The U.S. Microbrewed Beer Club			The Hop-Heads Beer Club
	4 styles: 12 bottles	4 styles: 12 bottles	3 styles: 12 bottles	2 styles: 12 bottles	2 styles: 2, 4 or 6 btls
Southern California Brewing Company - Southern California Blonde
Southern California Brewing Company - Screaming Lobster Lager
Hangtown Brewing Company - Placerville Ale

Hangtown Brewing Company - Placerville Ale

ABV: 5.4%
Serving Temperature: 45-50° F
Country: United States

Placerville Pale Ale is brewed with 88% two row Breiss pale malts and the remaining 12 % with crystal malts which enhance the beer's body and color. Hangtown hops Placerville Pale Ale at three separate times, once at the beginning of the boil with Chinook hops, again half way through the boil with Cascade hops, and finally just prior to the whirlpool again with Cascade hops. The use of the Cascade hops both during the boil and at the finish give ...

Southern California Brewing Company - Southern California Blonde

ABV: 3.0%
Serving Temperature: 40-45° F
Country: United States

It was the intent of the Southern California Brewing Company to produce a premium microbrewed light lager when it began development of its Southern California Blonde recipe. The beer, which is brewed with all pales malts, has approximately 30 % less calories and 25 % less alcohol content than the rest of the brewery's product line. Southern California Blonde is also hopped with imported Hersbrucker hops twice during the boil, although in lesser q...

Southern California Brewing Company - Screaming Lobster Lager

ABV: 4.0%
Serving Temperature: 40-45° F
Country: United States

Screaming Lobster Lager is brewed with four different two row barley malts. Eighty-five percent of the malts used are pales malts, 14% are Munich and other body malts providing the beer's sweetness, and the last 1 % are roasted malts which give the beer its golden color. Screaming Lobster is hopped both at the beginning of the boil and 45 minutes into it with Hersbrucker hops imported from the Hallertau region in Northern Bavaria. The beer is mas...

We’re so proud of our featured beers, that we list them going all the way back to 1995

No other Beer Club can claim the same. Check out what we’ve been up for the last 20+ years. We know you’ll be impressed enough to see what’s coming next month.

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